San Remos restaurant is filled with Italian heritage and atmosphere.
speaking hosts seat the hungry customers at a table lined with a hand-stitched checkered.
tablecloth with candles on top. The waiter brings Italian menus and bread to the table, and.
while deciding what to order, the customers can relax to Italian opera house music. .
Before ordering, customers are tortured with the aroma of the food surrounding them. .
Fresh baked bread, hot pizza, and lasagna right from the oven pass by their table on the.
way to the mouths of other hungry customers. Deciding what to order could be the.
hardest task of the night. Looking around at what others have ordered doesn't help much.
either: almost every dish looks good enough to eat. The menu has a variety of different.
Italian dishes. With everything from pizza to enoqui, almost anyone can find something.
that they enjoy eating.
After ordering a meal, the customers can't help but notice the great architecture of.
the building. The brink walls and beautiful paintings, as well as the high ceilings draped.
with beautiful fabrics set the tone of being in Italy. Looking up, the customers can see.
gorgeous antique chandeliers and really get a grasp of the history of Italy. .
The admiring of the building is interrupted with another big decision: what wine to.
order. The wine menu has number of choices. The prices vary from $90 to $2000. Most.
customers ask the waiter what wine would go best with the meal that they ordered.
Although it may not seem like a big deal, the wine chosen can decide whether a meal will.
be good or bad. .
After a few glasses of wine are served, the customer will be presented with a fresh.
salad and homemade dressing to go along with it. The salads are very popular at San.
Remos because they"re just the right size to hold the customer over until the main course. .
The salads are mixed with fresh-cut lettuces, tomatoes, and delicious dressing. Within.
minutes of finishing the salad, the main course arrives.
