The video that we saw was the story of a man by the name of David Sockage came into the U.S. in 1948, with dreams of starting a restaurant. David dreams of starting a restaurant came about in 1981, while working as a cook in one of the trendiest restaurant in San Francisco, when he finally decided to go for his dreams at the age of 49.
He and three partners from his country club invested 1 million dollars into a restaurant. The restaurant business is a risky business and involves lots of risk and losses on both ends. The name that David came up with was called Garo’s. The look of the restaurant David wanted the look of the turn of the century San Francisco, hand detailed design do
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