Atherosclerosis, which is a progressive progress that’s responsible for most heart diseases, is a type of arteriosclerosis or hardening of the arteries. An artery is made up of several l

each person. It is a slow but growing disease that may start in childhood. In some people this disease progresses rapidly in their third decade. In others it doesn’t become threatening until they’re in their fifties or sixties. Atherosclerosis is a very complex process. Exactly how it begins or what causes it is not known, but there are theories that have been proposed. Many scientists think atherosclerosis begins because the innermost layer of the artery becomes damaged. Three possible causes of damage to the arterial wall are: elevated levels of cholesterol and triglycerides in the blood, high blood pressure, and cigarette smoke. Cigarette smoke greatly aggravates and speeds up the growth of atherosclerosis in the coronary arteries, the aorta and arteries of the legs. Because of the damage, overtime fats, cholesterol, platelets, cellular debris and calcium are deposited into the artery wall. These substances may stimulate the cells in the innermost layer of the artery wall where the atherosclerotic lesions form. These cells accumulate, and many of them divide. At the same time, fat builds up within, and around

monounsaturated fats. There was a decrease in atherosclerosis with a diet enriched with omega 3 fatty acids compared to a diet enriched in monounsaturated fat, in spite of an increased LDL cholesterol and decreased HDL cholesterol.

out our bodies and manufactures other essential substances, like hormone and vitamin D. So it’s important to have some cholesterol circulation in the bloodstream at all times. It is only when the amount of cholesterol in the body becomes too high that health hazards begin to appear. As mentioned earlier there are certain particles called lipoproteins that carry cholesterol from the liver to all parts of the body where it is needed, and bring them back again for removal from the body. There are several different types of lipoproteins, including: Very low density lipoproteins (VLDL), low-density lipoproteins (LDL), and high-density lipoproteins (HDL). As VLDLs travel throughout the body, most of the triglycerides are removed, either for energy or to be stored as fat. In the process

Atherosclerosis can be successfully treated but not cured. Recent clinical studies have shown that atherosclerosis can be delayed, stopped, and even reversed by aggressively lowering LDL (low density-lipoproteins) cholesterol. New diagnostic techniques enable physicians to identify and treat atherosclerosis in its earliest stages. New technologies and surgical procedures have extended the lives of many patients who would otherwise have died. Much research continues.

Cholesterol is a complex alcohol constituent of all-animal fats and oils. It’s also a waxy substance that’s found in foods of most animals such as beef, poultry, fish, cheeses, and dairy products. A close relationship exists among levels of blood cholesterol in the body, those of other fats, lipids, and the development of atherosclerosis. In general the more cholesterol you put into your body by eating such foods, the higher your blood cholesterol will be. Studies and investigation shows tha

Some topics in this essay:
, HDL VLDLs, Medical Association, African Americans, Nitric Oxide, Center Omega, Oxide Outside, North America, blood pressure, Rudel PhD, blood cholesterol, blood vessels, nitric oxide, heart disease, cholesterol levels, heart diseases, inner lining, innermost layer, levels cholesterol, innermost layer artery, blood cholesterol levels, coronary heart disease, blood pressure kidneys, coronary artery disease,