The Victorian Age
In today’s society, it seems as if food is complementary. A child is fed by its parents, adolescents disburse from their own funds and in turn it revolves around the adults who just use the checkbook or credit card while in the checkout lane. It seems as if we have lost the value of what it takes and what it took in the past to produce food. As each day continues to roll by, more and more daily nutrition is being artificially flavored or created, and in the future, farmers and farms will cease to exist. During the Victorian Age, farmers were one of the leading producers of food. To reinstate the fact then that they were a keen source of food, something called a Corn Law came into effect. What was at one time viewed as the precautions of the future of agriculture development has now become the harsh reality of machine production versus a farmer’s production. In the present day it would make sense for humans to have an acknowledgement of how farmers came to be today and were not ousted then by the rising market. During the Victorian Period, the British blockaded the European continent, hoping to isolate the Napoleonic Empire, which proved to be an economic tactic on the hardships of agriculture consumerism and innovation, and
Just as any action, there is an opposite equal reaction. After the industry was developing in Britain, a group of factory owners and workers wanted the laws repealed so bread would be cheaper. This eventually led to the invention of The Anti-Corn Law League (Smith 1064). The ACLL was closely modeled on that of the Catholic Association and which did almost everything possible to spread the word about the laws, such as published pamphlets, employed speakers and held public meetings and eventually became a very powerful political force. In order to make people see and view the laws in the way they did, the ACLL took every chance it got at attacking the government which supported and contributed to the laws. By maintaining close and appropriate attention to the government and to its budgets, an implementation of a sliding scale to lower costs per quarter and an introduction of income tax won approval of parliament (“The Anti Corn Law League). The prime minister during this time, Sir Robert Peel who was behind the ACLL soon became an opponent to the protectionists who wanted to retain the Corn Laws. The protectionists felt that Peel was abandoning them and should reconsider his position as Prime Minister or at least allow others to run in an election. As Peel got the excuse he had been looking for, he felt unable to repeal the Corn Laws on purely economic grounds and faced the defeat of more than half of his party and eventually resigned. bring economic hardship to the French. (“The Corn Laws”). The Napoleonic Wars resulted in gratifying farming which initiated the first Corn Law. This law stated that no foreign corn would be allowed into Britain until domestic corn reached a price
Some topics in this essay:
Corn Laws,
Corn Law,
Catholic Association,
,
Napoleonic Empire,
Victorian Age,
Prime Minister,
Period British,
League Smith,
Peel ACLL,
corn law,
corn laws,
lower division,
middle class,
corn laws”,
purchase food,
law league,
victorian age,
victorian period,
prime minister,
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Approximate Word count = 1144
Approximate Pages = 5 (250 words per page double spaced)
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