Bulgarian WIne in Germany
Germany is the world’s most significant market for wine. More than fifty percent of wines consumed in Germany come from foreign producers. In 1999, imports have been equivalent to 12.4 million hl at a total value of two billion dollars. Core countries to import to Germany are EU countries (around 80%), namely Italy, Spain and France. However, the share of imports from non-EU countries has been around 15% with forecasts of further growth by year 2000 to 19%. Bulgaria, Macedonia and Hungary are the principal non-EU suppliers. The bulk of imported wine (not including liquor and sparkling wines) is red wine, accounting for 55%. German Imports of Wine from Selected Countries -1998 (January - October) Germany produces primarily delicate, light white wines with low alcohol and some red wines. About 80 percent of the vineyard area is planted with white grape and 20 percent with red varieties. German wine production is characterized by small-scale viticulture. Two thirds of the vin
1. Bulgaria has a long tradition of a renowned wine growing and wine producing country. It has received the highest attention from buyers and wine experts. The reputation of being able to potentially produce world-class quality wine. 2. Bulgaria’s vast patrimony of wine grape varieties. It has more than 2000 varieties, including international varieties. These varieties have the potential with modern wine cultivation to compete on the German market.
Some topics in this essay:
Spanish Italian,
Spain Italy,
Beverages Law,
Bulgaria EU,
Report Changes,
Demand Germany,
Argentina USA,
Tot Sales,
Italy Spain,
Trade Channels,
market share,
bulgarian wine,
german wine,
german market,
gain report,
red wine,
food beverage,
gain report date,
report date,
retail outlets,
agricultural service gain,
service gain,
service gain report,
foreign agricultural service,
1996 1997 1998,
Join now to see the rest of the essay!
Approximate Word count = 1678
Approximate Pages = 7 (250 words per page double spaced)
|
Example Essays Home
