Provides a number of controls and procedures governing the sale & service of alcohol within premises.

 The mandatory signage is displayed

 Responsible service of alcohol practices

There are a number of governing bodies which regulate control & develop legislation of these acts, such as The Department of Gaming and Racing, The Liquor Administration Board, the Licensing Court of NSW, the police, the council and special inspectors.

 Selling or supplying liquor outside legal trading hours

 Permitting persons to remain on licensed premises 15 minutes after closing time

 Permitting intoxicated or violent conduct

 Permitting the playing of unlawful games

 Permitting the sale of stolen goods or a prohibited drug

 Disturbing the quiet and good order of the neighbourhood

 Selling, supplying or obtaining liquor on behalf of a minor

The Food Act is the principal legislation affect

The Act was passed on 26 June 2000. It will come into force at a date to be fixed.

 To have animals on the premises, except seeing eye dogs

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