1. Why America Should Avoid Mass-Produced Foods
... fewer tasks. As food production and processing became more specialized, work became simpler and more routine. Mechanization, which is the replacement of human and animal labor with machinery that could aid in farmers' tasks, was then conceived. Production became more dependent on resources manufactured elsewhere, such as agricultural chemicals ... used to control crop damage from certain insects and pests. The use of agricultural chemicals increased more than 500% from 1948 to 2008. In animal production, hormones and antibiotics were introduced to speed the growth of animals. They are sti...
- Word Count: 1869
- Approx Pages: 7
- Has Bibliography
- Grade Level: High School