... strategies for improving the quantity of food from plants and improving the amount of milk and meat that cattle produce. With one respect to plant engineering, scientists are now working on splicing the genes needed for the production of 1-lysine, an amino acid which has a nutritional value ... not only the Third world country, but those wealthy nations donating food. (Sylvester and Klotz 20). The manipulation of plant's genes that regulate photosynthesis can also increase plant productivity or even produce plants that manufacture natural pesticides. (Sylvester and Klotz 21). With all of ...

• Word Count: 1036
• Approx Pages: 4
• Grade Level: Undergraduate