1. Biotechnology
... , the Green Revolution has enabled India to greatly amplify its food self-sufficiency, therefore reducing any financial commitment for food imports and limiting the destruction of its natural habitat. Genetic engineering is one of the reasons that this impact has been made possible, the ability to manipulate existing genes or add genes allowing the ... genetic code to contain a specific trait. Using genetic engineering scientists are able to enhance nutritional content, yield, disease resistance and other properties of crop production. Vitamin A deficiency is the most common nutritional ...
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- Approx Pages: 2
- Grade Level: Graduate