... sequence. Genetically modified crops are a hot topic in the scientific world today, both for their potential benefits and their potential drawbacks. Genetic modification changes the genes and thereby the characteristics of the subject. You can, for example, genetically modify strawberries so that they stay fresh for longer, and rice can be genetically modified so that it has a higher vitamin ... The result is that the plant receives the characteristics held within the genetic code. Consequently, the genetically modified plant also becomes able to withstand pesticides. The consequences of ...

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• Grade Level: Undergraduate

... engineered crops. Genetic modification takes selective breeding a step further, Scientist are learning how to identify genes and recognize which genes control the development of which characteristics. They are now able to breed offspring by transporting the desirable genes from one plant to another. There are concerns that genetic modified crops ... vigorously then other crops and wild plants. It has been suggested that genetic modified plants could breed with other plants producing uncontrollable weed species with herbicide resistance. Concerns have been expressed that eating genetic m...

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... . Until the 20th century, this had to be done by breeding desirable characteristics into crops. This method requires plenty of effort and is rather imprecise. Genetic modification speeds up the process by identifying the genes that produce these selected traits and introducing them into the desired crop. The first wave of GM crops, grown in the 1990s, has largely given benefits to farmers ... that stops the growth of other bacteria that catalyze the formation of ice was sprayed over a strawberry crop to protect them from frost damage. Hence, the strawberry crop can survive during winter....

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• Grade Level: High School