1. The Development of Chinese Cuisine
... cuisine in different ages through their ardent love for cooking. However, how could people bake biscuits in the 16th century without the invention of electronics? How could they make ice cream before the presence of refrigerators? From dynastic period to the present, Chinese cooking technology had developed over time. During the time of the old dynasties, Chinese cooking technology was inefficient ... ,000 kg of noodles in an hour. " (Liu1) A noodle machine is much more efficient than the manual tasks. It shows that the new inventions are convenient and practical. Ice cream, cakes, pizza...
- Word Count: 1337
- Approx Pages: 5
- Has Bibliography
- Grade Level: High School