1. Simple and Delicious Indian Cuisine
... eat any animals or meat. Being the biggest region filled with vegetarians, northern India incorporates all of their regions spices, dairy, grains and even legumes in the majority of their recipes to give variety in the vegetarian diet. Some of the foods and spices used in this region are coriander, cumin, turmeric, chili powder, ghee (a type of clarified butter), basmati rice ... ...
- Word Count: 1445
- Approx Pages: 6
- Has Bibliography
- Grade Level: High School