... supplies. They ensure that the food is safe, wholesome, unadulterated, and properly labeled and packaged. The way in which they do so is hire thousands of inspectors and veterinarians conduct slaughterhouse inspections of all carcasses for diseases and other abnormalities. They also conduct processing inspections at plants to ensure proper sanitation and cleanliness. The USDA must also look at the imported ... ...

• Word Count: 3539
• Approx Pages: 14
• Grade Level: High School