... water activity of the dried samples were evaluated after drying and during three-month storage at room temperature. The isotherms were fit to the Brunauer-Emmett-Teller (BET) and Guggenheim-Anderson-de-Boer (GAB) models. Moisture contents of the dried samples were all below the monolayer values (Pavan). "This ... to his analysis of a hundred and twenty-eight fresh samples, acai was an exceptionally efficient food source, delivering many of the nutrients that constitute a healthy diet and few bad elements; it had a surprising amount of omega-6 and omega-9 fats, the "good" fats found in ol...

• Word Count: 1639
• Approx Pages: 7
• Has Bibliography