1. Buying Local Foods and Produce
... that of the consumer's; people are accustomed to paying for genetically "enhanced" foods loaded with GMO's and preservatives opposed to food organically grown in a manner respective to its nutritional value. Buying local is quite literally jumping that gap and switching to a much healthier, more beneficial alternative. Sustainably produced foods are cultivated exclusively for their taste and ... nutritional characteristics, these are foods that ripen on their own time and retain the vitamins & minerals they're commonly sought-out for and hold a much richer, less synthetic taste. Foods t...
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- Approx Pages: 2
- Grade Level: Graduate