1. Mistreatment of Migrant Farm Workers in America
Furthermore, while most of the United States enjoyed the fresh fruits and vegetables on their tables, they paid little attention to where this food was actually coming from, who was responsible for the difficult task of harvesting it, and how it got from fields to their dining rooms. ...
- Word Count: 5001
- Approx Pages: 20
- Has Bibliography
- Grade Level: Undergraduate