1. Sustainable Famine Relief in Malawi
... out and cooked into a glue like substance, eaten as is. The staple in the northern part of the country. Peanuts are grown by planting the seed in loose soil, no fertilizer is added and they are harvested and roasted, or usually sold to gain currency a rare possession in rural areas. Animals ... - all to increase protein. There is very little animal protein in the Malawian diet. Goats are used mostly as a financial buffer when times are bad they are sold off cow ownership is usually restricted to the chiefs. Women have the brunt of the work cooking, fetching water and tending the garden ....
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- Grade Level: High School