1. Econ. History
... of Europe for over a thousand years'.6 For centuries during the middle ages, its tables had been loaded with meat and drink worthy of Argentina in the nineteenth century. This was because the European countryside, beyond the Mediterranean shores, had long remained half empty with vast lands for pas- turing animals, and even in ... rule of vegetable supremacy seemed to be re-asserting itself with the increase in population in Europe up to at least the middle of the nineteenth century.7 Then and only then, scientific stock-raising and massive arrivals of meat from America, salted and then...
- Word Count: 1023
- Approx Pages: 4
- Grade Level: High School