1. What Are the Effects and Benefits from Drinking Wine?
... postmenopausal women who drink moderate amounts of alcohol can reduce insulin concentrations and improve insulin sensitivity"(Diabetes Week 19). The report by Klatsky recommends that people who drink wine are at lower risk of death from coronary heart disease compare to beer and spirit drinkers (Gronbaek 294). "Recent studies from United Kingdom, Sweden and another from ... and higher frequency of the use of olive oil for cooking compared with preference for beer or spirits in both men and women" (Gronbaek 296). Table 1. Food Sources of Red Wine Flavonoids Food Sources of Anthocyanins Fo...
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