1. Serbian Cuisine
... Macedonia, Slovenia, Montenegro, Bosnia, Croatia and Serbia. Since the many wars that have occurred in this country, Yugoslavia is now made up of only two states; Serbia and Montenegro. Serbian Cuisine is like no other. Even though Serbia is considered to be a Slavic country, there foods and diets differ from many of the other Slavs. Serbian food is rare and original ... made from oils, eggs, cottage cheese, and feta on Fila dough but in Yugoslavia the dough is usually homemade. Pig and lamb meat is very common to find in a Serbian cuisine. It wouldn't be a complete meal if meat were no...
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- Approx Pages: 4
- Grade Level: High School