1. Business Plan - Room For Dessert
Room for Dessert (RFD) is a full service, fine dining restaurant serving desserts and beverages. A group of two RFD and a store-level management team will launch the business. Paul Conforti and Kim Moore will be the founders and an undecided management team would consist of a GM, an Assistant GM, and two pastry chefs/kitchen managers. Both the founders received their MBAs from ... study. As far as his work experience goes, he was the Manager and before that, Business Manager for dental Insurance claim customer service center for Metropolitan Life Insurance Company. While Kim was elected to H...
- Word Count: 2190
- Approx Pages: 9
- Grade Level: Undergraduate